|
All Holiday Recipes >
Memorial Day
Hot Chicken Salad
Ingredients:
1 1/2 c. cooked chicken, diced
1 c. diced celery
3 diced boiled eggs
1/2 tsp. salt
1 sm. jar pimentos
2 tbsp. chopped green onions
1 1/2 c. bread crumbs
1/2 c. slivered almonds
3 tbsp. lemon juice
3/4 c. mayonnaise
1 can cream of chicken soup
1 stick oleo
Directions:
Mix everything together except bread crumbs, and oleo.
Butter casserole dish (10 x 12 inch). Put complete mixture
in dish. Put bread crumbs on top. Melt butter and sprinkle
over the bread crumbs. Bake at 350 degrees for 30 minutes
or until bread crumbs are brown.
|
