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All Holiday Recipes >
Fourth of July
Crab Imperial
Ingredients:
1/4 green pepper, diced
2 tbsp. diced pimiento
1 tbsp. dry mustard
1/2 tsp. salt
1/8 tsp. black pepper
2 eggs
1 lb. backfin crabmeat
1/2 c. mayonnaise
Dash of red pepper
Method:
Blend crabmeat and other ingredients. Heap lightly in
four baking shells or crabshells. Top with mayonnaise and
sprinkle with paprika. Bake at 350 degrees for 15 minutes. |
